BUY ONE ENTREE GET ANY OTHER ITEM ON THE MENU OF EQUAL OR LESSER VALUE FREE WITH THE PURCHASE OF ANY 2 BEVERAGES

5% DISCOUNT WHEN PAYING WITH CASH. PLEASE LET YOUR SERVER KNOW.


Appetizers

Chicken Satay$8  Bermuda triangle marinated chicken skewers, grilled to perfection served over Schezuan finished with a peanut Thai drizzle

Calamari$9  Buttermilk marinated, lightly breaded, flash fried, Calamari, tossed in our Schezuan chili sauce

Tuna Tataki$11 Thinly sliced, blackened seared Saku Sashimi Tuna, raw wasabi & a sweet chili dipping sauce

Yuca Fries$8  Crispy fried cactus root, drizzled with curry ketchup and a parsley garlic emulsion

Fried Pickle Chips$6  Drakes breaded pickle chips, flash fried to perfection served with buttermilk Ranch Dip

Pot Stickers– $5 Five fried chicken and vegetable dumplings served with a spicy tangy chili reduction

Beach Bread$8  Amoroso bread covered with cheddar, bleu, parmesan cheese finished with marinated tomatoes then oven baked

Torch’s Corn Dusted Artichoke Hearts $7  Fresh quartered artichoke hearts dusted with our savory corn meal flour, fried to perfection, served with a whole grain lemon aoli

Tuna Boat  $12 Romaine lettuce leaf layered with seared blackened Saku Sashimi Tuna, topped with Parmesan cheese, croutons and drizzled with Caesar dressing

Salads

Soup of the day– $4.50 Ask you server for today’s soup selection

Side SaladsHouse salad $2       Caesar Salad $3     (No add on’s to side salads)

Strawberry Sunset$9 Mixed Greens topped with candied nuts, organic carrots, celery, tomatoes, fresh Strawberries, Craisins, Mandarin Oranges & imported Danish Bleu Cheese

Grilled Caesar$8 Grilled half head of romaine lettuce, imported Parmesan cheese, garlic & herb croutons homemade Caesar dressing

Goat in the Garden – $8 Mixed greens, Goat Cheese, Carrot, Tomato’s, Mandarin Oranges, Drizzled w/ Tangerine Balsamic Vinaigrette

Wedge Romaine$8 Head of Artisan romaine, covered with candied nuts, warm bacon crumbles, sun dried Craisins, served with bleu dressing and finished with imported Danish blue cheese

Add to any large salad-    Salmon or Shrimp $8     Blackened Chicken $6      Tuna $12

Burgers

All our burger patties are made from 100% Filet and short rib. With our original Torch seasoning. Served on a toasted bun and accompanied with lettuce, tomato and onion.  Burgers are cooked to Medium. Served with fries or Torch slaw

Torch$11 Traditional Grilled seasoned beef, topped with white American cheese

NY Buffalo Burger$11 Based on a New York style, sautéed onions, mushrooms & peppers and topped with a Cheddar Jack Cheese

Texas$13 Barbecue sauce basted burger topped with an apple smoked bacon, cheddar cheese and sautéed onions

Sandwiches

Clucken  BLT-  $12  Chicken Breast, Smoked Applewood bacon, beefsteak Tomato, crispy romaine, finished with an herb mayo & seasoned fries

South of Philly Cheesesteak$12 Thinly sliced ribeye, onions, peppers, mushrooms and White American cheese served on a Amoroso hoagie roll with seasoned fries

ClassicRuben- $12 Thinly sliced corned beef, sauerkraut, Swiss cheese and topped with a sweet Red Russian dressing served on rye bread with seasoned fries

Pot Roast$10 A twelve hour slow roasted chuck roast topped with a rosemary & cabernet demi- glaze served on a Keiser roll and accompanied with seasoned fries

Entrée’s

ADD A ½ STRAWBERRY SUNSET, GRILLED CAESAR OR A GOAT IN THE GARDEN  $5

Penne ala Vodka$21 Penne pasta tossed in a Grey Goose tomato cream sauce infused with thinly sliced prosciutto and topped with a grilled chicken breast

Mediterranean Chicken- $22 Fresh Chicken breast pieces lightly blackened then seasoned, pan seared with fresh roasted red peppers, artichokes and Basil. Deglazed with a Llai Llai Chardonnay and fresh squeezed lemon. Infused with butter and tossed in a Penne pasta

Stuffed Flounder$24 Two Flounder fillets stuffed with scallops, lobster, shrimp & crab served with rice and vegetables

Mediterranean Salmon – $22 Fresh Salmon pieces lightly blackened then seasoned, pan seared with fresh roasted red peppers, artichokes and Basil. Deglazed with a Llai Llai Chardonnay and fresh squeezed lemon. Infused with butter and tossed in a Penne pasta

Chicken Or Eggplant Parm$21 Lightly breaded chicken breast or Eggplant, flash fried and topped with our homemade marinara sauce and mozzarella cheese over angel hair pasta

Pork “Awesome” Buco$ 28 Our best seller! 18 oz. slow roasted pork shank, finished with rosemary demi-glaze, Yukon mashed potatoes and veg

Traditional Pot Roast$20 12 Hr Slow roasted and topped with a rosemary & cabernet demi- glaze. Served with Yukon mashed potatoes and veg

Our Traditional Meatloaf-  $20  Made with 100% beef, carrots, onion & celery & topped with tomato marmalade. Yukon mashed potatoes & veg                                                                                 

Chicken Marsala$20 Sliced chicken breast and finished with a sweet Marsala sauce served with Yukon mashed potato and veg

Chicken Enzo- $22 Blackened Grilled Chicken breast layered with avocado, roasted red peppers, and imported sliced provolone served with rice and veg

Romantic Chicken$21 Blacken chicken breast smothered with sautéed mushrooms, onions tomatoes and topped with imported provolone cheese served with mash and veg

Chicken Pizziolla$22 chicken breast house seasoned then topped with sautéed onions, peppers and mushrooms. Finished with our homemade marinara and topped with imported mozzarella. Server over mash and veg

Island Mahi or Chicken– $20 Nanna’s seasoned Chicken Breast or Mahi topped with a fresh citrus chutney served with rice and veg

Mahi or Chicken Ala Minion- $23 Torch’s signature dish, egg dipped and served in a Banana wine sauce served over rice and veg

No to go orders or additional discounts on the Buy One Get One Menu

A 20% gratuity will be added before discounts are applied